Dr. Joel Wall ach begins the show discussing absorbtion of nutrients. . .

Billy Graff and Dr. Wallach discuss masks ans doctors..

Moneek has thyroid issues

Wonnie has trouble sleeping with other issues.

Ken has fatty liver and other issues.

Web has afib and constant ringing in the ears.

Call Dr. Wall ach's live radio program weekdays from noon until 1pm pacific time at 831-685-1080 or toll free at 888-379-2552.

Dr. Joel Wallach begins the show discussing the origin of vaccines. Also discussing past pandemics and the numbers of infections and deaths. Comparing the number s of infections and deaths in western countries and states with Asian countries. With the Asian cultures having a lot less cases. Asserting this is because of different diets and the west eating gluten.

Doug Winfrey and Dr. Wallach discuss a news article regarding the health benefits of curcumin. Used in Ayurvedic medicine for nearly 4000 years. Treating a variety of health challenges.from things like IBS (irritable bowel syndrome) to wounds and inflammation. Curcumin is found in the herb turmeric a member of the ginger family.

Rose has questions about hair loss.

John has questions on how to use the "Blooming Minerals" product from Youngevity.

Kenneth has several health chall enges including fatty liver disease, edema in his legs and constipation.

Renee has questions concerning her chickens that are dying.

Call Dr. Wallach's live radio program weekdays from noon until 1pm pacific time at 831-685-1080 or toll free at 888-379-2552.

Dr. Joel Wallach begins the show discussing the COVID 19 numbers of infections and deaths. Comparing the numbers of gluten eating cultures to those that don't eat gluten. Stating that the cultures eating gluten have a lot more infections and deaths. Asserting the gluten kills the instestines so nutrients can't be absorbed. Leaving the body unable to produce white blood cells and platelets needed to fight the virus.

Doug Winfrey and Dr. Wallach discuss a new s article regarding a study from Austrailia. Finding that eating canned fatty fish reduces the risk of nerve damage and multiple sclerosis. Preventing demyelination of nerve throughout the body. Recommending daily consumption of 30 grams of canned fatty fish daily.

Linda's brother has constipation, depression, Parkinson's disease and extremely low blood pressure.

Thomas's mother has kidney disease and wants to avoid dialysis.

John is trying to stay gluten free but his family is not cooperating.

Call Dr. Wallach's live radio program weekdays from noon until 1pm pacific time at 831--685-1080 or toll free at 888-379-2552.

Dr. Joel Wallach begins the show discussing the COVID 19 spike in Mexico. Comparing similar populations and the numbers of infections and deaths. Stating those eating a diet full of gluten are not going to fare well if they contract the virus. Contending that eating gluten kills the intestines and the bone marrow. Making it impossible to make white blood cells and platelets needed to fight the virus.

Doug Winfrey and Dr. Wallach discuss a news article regarding the health benefits of supplementing with glucosamine. Osteoarthritis is the most common form of arthritis characterized by pain, stiffness and swelling. Studies have shown glucosamine supplementation is good for people with osteoarthritis slowing the cartilage degeneration in the joints.

Karen's husband has kidney disease and is trying avoid dialysis.

Al has high blood pressure and has leisons on his wrists.

Billy is a type 2 diabetic with high blood pressure.

Thomas's mother-in-law has kidney disease, type 2 diabetes and low blood pressure.

Call Dr. Wallach's live radio program weekdays from noon until 1pm pacific time at 831-685-1080 or toll free at 888-379-2552.