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June 8, 2015: Santa Barbara Smokehouse Smoked Salmon Recall

(12:48) SANTA CRUZ – Santa Barbara Smokehouse is recalling its cold smoked salmon due to possible Listeria contamination. This recall includes all smoked salmon — except for hot smoked salmon — with use by dates of March 1 to April 8. The products were manufactured under the Cambridge House, Channel Island Smokehouse, Coastal Harbor, North Shore S.F. Specialty, Channel Islands, Santa Barbara, and Harbor Point brand names, and were shipped throughout California. So far, no illnesses have been reported. For more information call the Santa Barbara Smokehouse at (805) 966-9796.

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